Glenwood’s serves as a prime spot for business discussions, enjoying wine and appetizers with friends, or indulging in a delightful meal accompanied by attentive service.
$57.00
Jumbo Lump Crabcakes
Half pound of jumbo lump crab in two cakes seared to a golden brown. Served with French fries and coleslaw.
$57.00
16oz Prime Rib
Slow-roasted and deeply seasoned. Accompanied by au jus and horseradish sauce. Served with green beans.
$64.00
Hickory Grilled Filet
Hand-cut tenderloin steak, gorgonzola bleu cheese butter, and cabernet sauce. Served with mashed potatoes and sautéed spinach.
$30.00
Fire-Roasted Rotisserie Chicken
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans.
$27.00
Chicken Pot Pie
Traditional pastry crust filled with rotisserie chicken, carrots, peas, and potatoes. No modifications available.
$25.00
"The Stanford" Cheeseburger
Grilled angus beef topped with monterey jack and cheddar cheese, lettuce, tomato, onions, bread & butter pickles, mustard, and mayonnaise on a toasted bun. Served with french fries.
$43.00
Barbeque Pork Ribs
Slow cooked and fall-off-the-bone tender. Served with french fries and coleslaw.
$30.00
Fire-Roasted Rotisserie Chicken
Slow roasted to bring you maximum flavor. Served with mashed potatoes and green beans.
$21.00
Spinach & Artichoke Dip
Spinach, artichoke hearts, and parmesan sauce topped with jack cheese. Served with sour cream, tomato salsa, and warm tortilla chips. No modifications to dip.
$18.00
Deviled Eggs
Six hard boiled egg whites filled with an egg yolk mixture of mayonnaise, Dijon mustard, Tabasco, and lemon juice. Garnished with black pepper and parsley.
$20.40
Fiesta Eggrolls
Flour tortillas stuffed with rotisserie chicken, black beans, corn, spinach, diced red onions, red peppers, Monterey jack, and smoked cheddar cheese. Served with shredded lettuce, tortilla crips, red pepper, green onion and campfire sauce. Eggroll ingredients cannot be modified.
$18.00
Chicken Tender App
3 crispy buttermilk-soaked and dusted in seasoned flour. Served with seasoned French fries, honey mustard, and barbecue sauce.
$33.00
Crabcake Sandwich
Our jumbo lump crab cake is seared to golden brown on a toasted bun with chef’s dressing, lettuce, tomato, and sliced red onions. Served with french fries
$33.00
French Dip Sandwich
Thinly sliced, slow roasted prime rib on a toasted baguette topped with mayonnaise. Served with house-made au jus, creamy horseradish sauce and french fries.
$23.40
GF Stanford Grilled Chicken Sandwich
Our seasoned chicken breast topped with monterey jack and cheddar cheese, lettuce, tomatoes, onions, bread & butter pickles, mayonnaise, and mustard on a toasted udis gluten free bun. Served with mashed potatoes
$27.00
Ahi Tuna Burger
Grilled ground ahi tuna tossed with onions, pickled ginger, sriracha, soy sauce, sesame oil, egg, mayonnaise, and panko. Topped with Asian slaw, honey sesame vinaigrette, and cucumbers. Served on a toasted bun with French fries.